PASTA, PASTA,
PASTA
Pappardelle with Lentils
& Pancetta
Four Cheese Lasagna
Chicken, Broccoli & Ziti
Alfredo
Served with your
choice of salad and rustic bread or rolls.
The Pasta Buffet
Pasta Primavera - penne with
roasted vegetables tossed in a wine and herb sauce
Linguine with Roasted Peppers
& Peas in a gorgonzola sauce
Pasta Contadina - chicken,
peppers, mushrooms and onions
Fettuccine with Smoked Duck -
in a fresh roasted tomato and duck jus
Pappardelle & Shrimp -
tossed with a creamy walnut pesto
Tri-Color Tortellini - in an
asparagus lemon cream
Ravioli with Prosciutto &
Artichoke Hearts - in a roasted tomato sauce
Penne with Clams, Mussels
& Chorizo
Seafood Alfredo - shrimp,
scallops and lobster
Served with your
choice of salad and rustic bread or rolls.